StopDiseases.com - Natural Health and Disease Prevention

FOR THE LOVE OF FOOD: Eggs and romaine recalled, you aren’t as active as you think, and gluten-free is impossible

April 20, 2018

Use This Framework to Tackle Your Most Frustrating Health Issue

April 19, 2018

FOR THE LOVE OF FOOD: Soil is so hot right now, why and how to eat more seaweed, and new dangers of canned foods

April 13, 2018

FOR THE LOVE OF FOOD: Real Food trumps macronutrient hacking, plastic in bottled water, and the downfall of a scientist

April 6, 2018

I Tried Udi’s New Bread (so you don’t have to)

March 6, 2018

Any of My Fellow Celiacs Deal with Sleep Disorders?

February 20, 2018

An Ode to Party City

January 23, 2018

Party City Calls Celiacs ‘GROSS’

January 22, 2018

When Celiacs Sell Out

January 12, 2018

What to Do When You Stop Dieting and It Backfires

December 31, 2017

Celiac Rant: There’s No Such Thing as “a Little Celiac”

December 19, 2017

The Current State of Gluten Free

November 27, 2017

I’m Sorry…Is My Celiac Disease Bothering You?

November 7, 2017

Is Sourdough Bread Gluten-Free?

November 2, 2017

Just how important is a mattress to a good night’s sleep?

October 23, 2017

FOR THE LOVE OF FOOD: It’s OK to let your kids trick-or-treat, gut fungi are a thing, and how to reclaim your mornings

October 20, 2017

How a Tiny Habit Can Help You Push Past a Weight Loss Plateau

October 16, 2017

FOR THE LOVE OF FOOD: How to be perpetually healthy, questioning the sustainability of online meat, and what it means to be a supertaster

October 13, 2017

Could Coffee Be Preventing You From Conceiving?

October 11, 2017

The Professional Celiac – How to Deal with Work Related Issues

October 11, 2017

FOR THE LOVE OF FOOD: Mice trained to binge on full stomach, the problem with HIIT, and black tea is a superfood too

October 6, 2017

When a Gluten-Free Label Doesn’t Mean a Damn Thing

October 5, 2017

How to Turn Theoretical Health Goals Into Practical Habits

October 2, 2017

FOR THE LOVE OF FOOD: Exercise more to maintain weight in middle age, the secret to getting motivated, and how lysine and arginine increase satiety

September 29, 2017

Would You Eat Genetically Modified Wheat?

September 29, 2017

The Crazy World of Gluten-Free Labeling Laws!

September 26, 2017

FOR THE LOVE OF FOOD: Plastics turn up in seafood and sea salt, Mary’s chicken outed as a factory farm, and NOT dieting helps with weight loss

September 22, 2017

Overcoming Severe Depression and Binge Eating Through Mindfulness

September 18, 2017

FOR THE LOVE OF FOOD: Climate change lowers crops’ nutrition, beliefs impact meal satiety, and eating close to bedtime linked to body fat

September 15, 2017

It’s Celiac Awareness Day 2017. So…Are You Aware?

September 13, 2017

How to Troubleshoot Your Digestive Problems

September 11, 2017

FOR THE LOVE OF FOOD: Nutrition is not as complex as you think, backyard chickens spreading Salmonella, and diseased farmed salmon infest wild population

September 8, 2017

Why “Only Eat When You’re Hungry” Is Terrible Diet Advice

September 6, 2017

How to Donate Gluten-Free Food to Houston